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Fresh Eggs Don't FloatStock informationGeneral Fields
Special Fields
DescriptionAre you tired of getting cooking tips from people who can't even remember what it's like to need them? The shelves are full of people who can tell you how to bake a better pie - but will they remember to tell you that if you have cheap or old tins, you have to line them with baking paper so that you can get the food to come out of them? That's where Fresh Eggs Don't Float comes in. Reviews* 'their demystfying approach is supremely reassuring to the novice cook' DAILY MAIL * 'Anyone who's scared of the kitchen will find solace in this book ... A great gift idea for students - or anyone looking to impress hungry dinner guests.' STAR MAGAZINE * 'This is a compact, invaluable repositry of practical know-how.' WAITROSE FOOD ILLUSTRATED * 'After reading this, you're guaranteed to cook every meal to perfection.' JUNIOR * 'This book will fill in the gaps where others fail. If you ever wondered why your seafood glowed in the dark, you need to buy this book.' U MAGAZINE Author description'Lara DePetrillo has been learning to cook since becoming a mother, and has found a love of trying new things and rediscovering comfort foods. Caroline Eastman-Bridges lives in the USA, and has found a new creative outlet in cooking. She is now a private chef and vegan baker. |